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Grandma’s Banana Pudding from scratch….there just aint’ nothin’ like this out there that tastes so good! This is the most requested food dish that family members ask me to bring to holiday get-togethers and any other time I can. My grandmother made some of the best treats ever and this ranks #1 on my list. I’m republishing this due to it’s popularity so enjoy and check out her other recipes if you get a chance.
By June 6, 2011Published:
My grandma's homemade banana pudding recipe. It's the BEST nanner puddin' around!
Copyright © A Cowboy's Wife
Ingredients….. Here’s all the good stuff cooking in the saucepan……
While you’re cooking the the stuff in the pot, you can slice your bananas and layer your wafers & bananas. Don’t forget to keep stirring your pudding though.
Once your pudding is done, add the butter and vanilla. Remember, I double my recipe so that’s why there is more in my pudding! Now that it’s done, you pour into your dish with your wafers and bananas.
This is where the extra wafers come in. Crush them up and sprinkle on top. Sprinkle and Viola!
Remember to refrigerate….once nice and cold, sit back and enjoy!!!