Lemon Peppered Salmon with Asparagus
Author: Lori
A quick, healthy meal that can even be cooked in one pan!
Ingredients
  • Wild Salmon Fillets
  • Asparagus Spears, (we use Marketside)
  • Lemon Pepper Seasoning
  • Lemon Juice, (from bottle or fresh lemon)
  • dash Extra Virgin Olive Oil
Instructions
  1. Add olive oil and lemon juice to pan. I usually season with pepper before adding food but we like extra pepper and it's totally optional.
  2. Add in salmon fillets and asparagus. I cooked them together to save time.
  3. Cook until done. Obviously you don't want raw salmon so cook until salmon flakes easily.
Recipe by A Cowboy's Wife at https://acowboyswife.com/healthful-eating-lemon-peppered-salmon-with-asparagus/