Christmas Reindeer Cookie Pops
  • Nutter Butter Cookies
  • Paper Straws cut in half
  • Cookie icing
  • Red Hots
  • ReinDeer kit From Target
  1. Start by melting your chocolate by mixing every 15 seconds.
  2. Then dip your cookie into the chocolate and place the cookie on wax paper.
  3. Then add your reindeer eyes and red hots for the nose.
  4. Don't forget his bow at the bottom under his nose.
  5. Poke your straw into the bottom carefully.
  6. Repeat for all your pops and let harden.
  7. Once they are harden you can get your cookie icing and pud a dab on your antler and place firmly under the cookie on the back of the head.
  8. Repeat and let those harden in the freezer.
  9. Then after about an hour they are ready to go and be eaten!
Recipe by A Cowboy's Wife at