How to make Rock Candy, aka, Hard Tack Candy |
Author: Lori
- 2 cups sugar
- 1 cup water
- ⅔ cup white karo syrup
- 1 teaspoon (or a little more) of flavoring oil
- food coloring
- In a saucepan, mix your sugar, water, and karo syrup.
- Boil until temperature of the mixture reaches 300'.
- Take off stove and pour in food coloring & flavoring oil, as many drops as you like. Stir well.
- Pour into a greased cookie sheet. I used cooking spray.
- Let cool for a couple of minutes and start to cut or let cool all the way and break.
Recipe by A Cowboy's Wife at https://acowboyswife.com/make-rock-candy-aka-hard-tack-candy/
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