Holy Moly, Guacamole! I Looooove me some Dip

I’m a huge fan of guacamole dip and I love it to eat it different ways. While we usually eat it in a more chunkier fashion, we decided to have a creamy version this week.

I would love to hear how you make yours. Tell me in the comments or blog about it and leave your url.

INGREDIENTS:

Avocados
Tomatoes
Onion
Sour Cream
Lemon Juice
Salt

DIRECTIONS:

I didn’t specify amounts because you just use according to how much you are making and to your own tastebuds.

I cut my avocados in half long ways, twist off, use a knife to stab the seed and remove, and scoop out with a spoon. Dice your tomatoes and onion up and throw in a bowl with your avocados along with the sour cream, lemon juice, and salt. Now mix, mash, or whatever your little heart desires and Viola! Dang that’s easy and it’s such a good snack or party dip.

I would have uploaded more pictures but it’s hard to do when you’re on dial up still:(

Enjoy folks and look for a new giveaway coming soon:)

BEFORE